October 5, 2008

Continental Chicken

My good friend, Heidi, gave me this recipe. It's super easy and the sauce can easily be doubled.

Continental Chicken

3-4 chicken breasts
2 1/4 oz. dried beef bacon (optional)
1 can cream of chicken soup
1/2 c. sour cream
1/4 c. flour

Throw it all in the crock pot and cook on low 6-8 hours. ENJOY!!

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